Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet
Serves two separate soft serve flavors or an equal combination of both in a twist
Separate hopper refrigeration (SHR) maintains mix below 41°F during Auto and Standby modes
Digital readout displays hours since last brush-cleaning to ensure product safety
Mix Low light alerts operator to add mix; audible alarm may be enabled
Mix Out light flashes and unit shuts down automatically to prevent damage
Microprocessor touch controls embedded in a durable tempered glass panel, with multiple selectable languages
Viscosity is continually measured to dispense consistent quality soft serve desserts
Temperatures in the hoppers or freezing cylinders may be displayed in Fahrenheit or Celsius
Draw counter allows operator to view number of servings dispensed
Standby – during long no-use periods, maintains safe product temperatures in the mix hopper and freezing cylinder
Door Interlock System – protects the operator from injury as the beater will not operate without the dispensing door in place
Freezer Door – specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle
Self-closing draw handles are standard
Two front locking casters
Two dedicated electrical connections required. Manufactured to be permanently connected
Options include hopper agitators, panel spinner, or integrated syrup rail
Optional accessories include cone dispenser, drain adapter, draw valve lock kit, faucet, hopper locks, or side mount syrup rail kit

Taylor Twin Twist Floor Soft Serve Freezer

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